Recipes
Just love our tasty, natural ingredients to guarantee fantastic flavour and wholesome goodness.
Our delicious store cupboard essentials are all vegan and made with natural ingredients, so you can completely trust in adding them to your own cooking ideas (whether vegan, vegetarian or flexitarian), it’s very easy to adapt. Here we’re delighted to provide you with some inspiration and easy vegan recipes to whet your appetite – using our products ‘Nooch’ (Engevita®), our bouillon stock, our plant-based meat and fish alternatives, gravy granules and sauces.
For more delicious great taste follow us.

Black Bean and Mushroom Stuffed Aubergines
This gluten free recipe uses our organic and reduced salt vegetable bouillon to give it a delicious warm and flavourful seasoning.

Spiced Lentil and Butternut Soup
This gluten free soup is really nourishing and flavourful.

Green Goddess Pasta
This high-protein broccoli pasta is a game-changer! Made with nutritional yeast, silken tofu and cashews, it’s luxuriously creamy, totally plant-based, and loaded with goodness. It’s the perfect blend of comfort and nutrition - says Veggie Food Joe.

Rice ‘N’ Veg
Our veg Bouillons are the answer to great natural deliciousness in an instant. No need for any other seasoning for the perfect midweek family supper.

Stuffed Tomatoes
Mildly spicy and sweet, these stuffed tomatoes not only look the part, but taste the part too. Perfect for a healthy supper.

Noodle Soup With Kale
This soup is a perfect light meal that comes together very quickly. It’s very comforting and packed with goodness greens. Our organic bouillon adds an amazing flavoursome taste to it.

Roasted pumpkin and kale risotto
Make this delicious and healthy risotto as a mid-week meal using roasted pumpkin and kale. Our bouillon is a key ingredient for this dish.


Carrot & Coriander Soup
This soup is so quick and easy to make using our bouillon, and the flavour brings a combination of warmth and spring nourishment.